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Cooking Ideas
If you like cooking then this is the page for you.
We will be sharing some of our favourite recipes with you so why not put on an apron and have a try at something new.
Mrs Leath's Easy Scones.
Today the children in school made delicious scones with Mrs Leath. Here is the recipie for you to try at home.
Easy Scones
Ingredients:
|
225g |
Plain flour |
|
4 tsp |
Baking powder |
|
50g |
Butter |
|
25g |
Caster sugar |
|
150ml |
Milk |
|
1 |
Egg - optional |
Method:
- Pre-heat the oven to 200C/Gas 6.
- Sift the flour and baking powder into a bowl.
- Rub in the butter until the mixture looks like bread crumbs.
- Stir in the Sugar.
- Add the milk and mix to make a dough.
- Roll out dough to a thickness of 2cm.
- Use a round pastry cutter to cut scones.
- Brush the top with a little beaten egg (or milk)
- Bake for 10-15mins. Until risen and golden.
Enjoy with butter or jam and cream!